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into the “land of Nod”, i.e., the land of “exile”, which is said to have been in the “east of Eden,” and there he built a city, the first we read of, and called it after his son’s name, Enoch. His descendants are enumerated to the sixth generation. They gradually degenerated in their moral and spiritual condition till they became wholly corrupt before God. This corruption prevailed, and at length the Deluge was sent by God to prevent the final triumph of evil. (See ABEL.)
(2.) A town of the Kenites, a branch of the Midianites (Joshua 15:57), on the east edge of the mountain above Engedi; probably the “nest in a rock” mentioned by Balaam (Numbers 24:21). It is identified with the modern Yekin, 3 miles south-east of Hebron.
•CAINAN possession; smith. (1.) The fourth antediluvian patriarch, the eldest son of Enos. He was 70 years old at the birth of his eldest son Mahalaleel, after which he lived 840 years (Genesis 5:9-14), and was 910 years old when he died. He is also called Kenan (1 Chronicles 1:2).
(2.) The son of Arphaxad (Luke 3:36). He is nowhere named in the Old Testament. He is usually called the “second Cainan.”
•CAKE Cakes made of wheat or barley were offered in the temple. They were salted, but unleavened (Exodus 29:2; Leviticus 2:4). In idolatrous worship thin cakes or wafers were offered “to the queen of heaven” (Jeremiah 7:18; 44:19).
Pancakes are described in 2 Samuel 13:8, 9. Cakes mingled with oil and baked in the oven are mentioned in Leviticus 2:4, and “wafers unleavened anointed with oil,” in Exodus 29:2; Leviticus 8:26; 1 Chronicles 23:29. “Cracknels,” a kind of crisp cakes, were among the things Jeroboam directed his wife to take with her when she went to consult Ahijah the prophet at Shiloh (1 Kings 14:3). Such hard cakes were carried by the Gibeonites when they came to Joshua (9:5, 12). They described their bread as “mouldy;” but the Hebrew word nikuddim, here used, ought rather to be rendered “hard as biscuit.” It is rendered “cracknels” in 1 Kings 14:3. The ordinary bread, when kept for a few days, became dry and excessively hard. The Gibeonites pointed to this hardness of their bread as an evidence that they had come a long journey.
We read also of honey-cakes (Exodus 16:31), “cakes of figs” (1 Samuel 25:18), “cake” as denoting a whole piece of bread (1 Kings 17:12), and “a